THE MENU
Written every morning
Short on purpose — the menu follows the harvest. This is what the fields are giving right now.
Appetizers
Burrata, Arugula & Pickled Fig
$17
Torn burrata, shaved fennel, pomegranate and cold-pressed olive oil over grilled sourdough.
Burrata, Arugula & Pickled Fig
$17
Torn burrata, shaved fennel, pomegranate and cold-pressed olive oil over grilled sourdough.
Burrata, Arugula & Pickled Fig
$17
Torn burrata, shaved fennel, pomegranate and cold-pressed olive oil over grilled sourdough.
Roasted Beet Tartare, Hazelnut & Chive Oil
$14
Diced garden beets, toasted hazelnuts, chive oil and rye crisps.
Roasted Beet Tartare, Hazelnut & Chive Oil
$14
Diced garden beets, toasted hazelnuts, chive oil and rye crisps.
Roasted Beet Tartare, Hazelnut & Chive Oil
$14
Diced garden beets, toasted hazelnuts, chive oil and rye crisps.
Charred Leek & Potato Soup, Rye Crumb
$12
Leeks kissed by the fire, potatoes from the bottom field, toasted rye crumb.
Charred Leek & Potato Soup, Rye Crumb
$12
Leeks kissed by the fire, potatoes from the bottom field, toasted rye crumb.
Charred Leek & Potato Soup, Rye Crumb
$12
Leeks kissed by the fire, potatoes from the bottom field, toasted rye crumb.
Nettle & Ricotta Dumplings, Brown Butter
$15
Hand-rolled dumplings, spring nettles, whipped ricotta, brown butter and sage.
Nettle & Ricotta Dumplings, Brown Butter
$15
Hand-rolled dumplings, spring nettles, whipped ricotta, brown butter and sage.
Nettle & Ricotta Dumplings, Brown Butter
$15
Hand-rolled dumplings, spring nettles, whipped ricotta, brown butter and sage.
Smoked Trout Rillettes, Pickled Ramps
$16
Oak-smoked trout, crème fraîche, pickled ramps and grilled sourdough.
Smoked Trout Rillettes, Pickled Ramps
$16
Oak-smoked trout, crème fraîche, pickled ramps and grilled sourdough.
Smoked Trout Rillettes, Pickled Ramps
$16
Oak-smoked trout, crème fraîche, pickled ramps and grilled sourdough.
Little Gem Salad, Green Goddess & Seeds
$13
Little gem lettuce, green goddess dressing, toasted seeds and shaved radish.
Little Gem Salad, Green Goddess & Seeds
$13
Little gem lettuce, green goddess dressing, toasted seeds and shaved radish.
Little Gem Salad, Green Goddess & Seeds
$13
Little gem lettuce, green goddess dressing, toasted seeds and shaved radish.
Blistered Shishitos, Sea Salt & Lemon
$9
Flash-blistered shishitos, flaked sea salt, lemon zest. One in ten bites back.
Blistered Shishitos, Sea Salt & Lemon
$9
Flash-blistered shishitos, flaked sea salt, lemon zest. One in ten bites back.
Blistered Shishitos, Sea Salt & Lemon
$9
Flash-blistered shishitos, flaked sea salt, lemon zest. One in ten bites back.
Mains
Pastured Duck, Carrot & Harissa Purée
$38
Dry-aged duck breast, sweet carrot purée, salsa verde and herbs cut at dusk.
Pastured Duck, Carrot & Harissa Purée
$38
Dry-aged duck breast, sweet carrot purée, salsa verde and herbs cut at dusk.
Pastured Duck, Carrot & Harissa Purée
$38
Dry-aged duck breast, sweet carrot purée, salsa verde and herbs cut at dusk.
Cedar-Plank Salmon, Spring Peas & Mint
$34
Cedar-planked wild salmon, spring peas, mint and brown butter.
Cedar-Plank Salmon, Spring Peas & Mint
$34
Cedar-planked wild salmon, spring peas, mint and brown butter.
Cedar-Plank Salmon, Spring Peas & Mint
$34
Cedar-planked wild salmon, spring peas, mint and brown butter.
Braised Pork Shoulder, White Beans & Kale
$29
Six-hour pork shoulder, white beans, lacinato kale and gremolata.
Braised Pork Shoulder, White Beans & Kale
$29
Six-hour pork shoulder, white beans, lacinato kale and gremolata.
Braised Pork Shoulder, White Beans & Kale
$29
Six-hour pork shoulder, white beans, lacinato kale and gremolata.
Roast Chicken, Bread Salad & Drippings
$27
Pastured chicken roasted in the hearth, bread salad and its own drippings.
Roast Chicken, Bread Salad & Drippings
$27
Pastured chicken roasted in the hearth, bread salad and its own drippings.
Roast Chicken, Bread Salad & Drippings
$27
Pastured chicken roasted in the hearth, bread salad and its own drippings.
Wild Mushroom Risotto, Aged Parmesan
$26
Carnaroli rice, chanterelles from the mossy fir stands, two-year parmesan.
Wild Mushroom Risotto, Aged Parmesan
$26
Carnaroli rice, chanterelles from the mossy fir stands, two-year parmesan.
Wild Mushroom Risotto, Aged Parmesan
$26
Carnaroli rice, chanterelles from the mossy fir stands, two-year parmesan.
Grass-Fed Ribeye, Fermented Pepper Sauce
$42
Dry-aged ribeye over embers, fermented pepper sauce and charred onion.
Grass-Fed Ribeye, Fermented Pepper Sauce
$42
Dry-aged ribeye over embers, fermented pepper sauce and charred onion.
Grass-Fed Ribeye, Fermented Pepper Sauce
$42
Dry-aged ribeye over embers, fermented pepper sauce and charred onion.
Handmade Pappardelle, Ragù of the Week
$25
Egg-yolk pappardelle cut by hand, slow ragù that changes with the market.
Handmade Pappardelle, Ragù of the Week
$25
Egg-yolk pappardelle cut by hand, slow ragù that changes with the market.
Handmade Pappardelle, Ragù of the Week
$25
Egg-yolk pappardelle cut by hand, slow ragù that changes with the market.
Chanterelle & Farro Stuffed Squash
$23
Roasted delicata stuffed with farro, chanterelles and farm herbs.
Chanterelle & Farro Stuffed Squash
$23
Roasted delicata stuffed with farro, chanterelles and farm herbs.
Chanterelle & Farro Stuffed Squash
$23
Roasted delicata stuffed with farro, chanterelles and farm herbs.
Steelhead, Brown Butter & Hazelnuts
$31
Willamette steelhead, brown butter, toasted hazelnuts and lemon.
Steelhead, Brown Butter & Hazelnuts
$31
Willamette steelhead, brown butter, toasted hazelnuts and lemon.
Steelhead, Brown Butter & Hazelnuts
$31
Willamette steelhead, brown butter, toasted hazelnuts and lemon.
Desserts
Marionberry Galette & Crème Fraîche
$13
Flaky rye crust, blackberries from the hedgerow, lightly whipped crème fraîche.
Marionberry Galette & Crème Fraîche
$13
Flaky rye crust, blackberries from the hedgerow, lightly whipped crème fraîche.
Marionberry Galette & Crème Fraîche
$13
Flaky rye crust, blackberries from the hedgerow, lightly whipped crème fraîche.
Burnt Honey Panna Cotta, Rhubarb
$11
Burnt-honey panna cotta, forced rhubarb and oat crumble.
Burnt Honey Panna Cotta, Rhubarb
$11
Burnt-honey panna cotta, forced rhubarb and oat crumble.
Burnt Honey Panna Cotta, Rhubarb
$11
Burnt-honey panna cotta, forced rhubarb and oat crumble.
Chocolate Rye Torte, Crème Fraîche
$12
Dark chocolate torte on rye flour, crème fraîche and cocoa nib.
Chocolate Rye Torte, Crème Fraîche
$12
Dark chocolate torte on rye flour, crème fraîche and cocoa nib.
Chocolate Rye Torte, Crème Fraîche
$12
Dark chocolate torte on rye flour, crème fraîche and cocoa nib.
Lemon Poppy Seed Cake, Mascarpone
$10
Lemon and poppy seed cake, whipped mascarpone, candied zest.
Lemon Poppy Seed Cake, Mascarpone
$10
Lemon and poppy seed cake, whipped mascarpone, candied zest.
Lemon Poppy Seed Cake, Mascarpone
$10
Lemon and poppy seed cake, whipped mascarpone, candied zest.
Grilled Stone Fruit, Honey & Thyme
$11
Grilled peaches and plums, wildflower honey and lemon thyme.
Grilled Stone Fruit, Honey & Thyme
$11
Grilled peaches and plums, wildflower honey and lemon thyme.
Grilled Stone Fruit, Honey & Thyme
$11
Grilled peaches and plums, wildflower honey and lemon thyme.
Buttermilk Pudding, Macerated Berries
$10
Chilled buttermilk pudding, berries macerated in estate honey.
Buttermilk Pudding, Macerated Berries
$10
Chilled buttermilk pudding, berries macerated in estate honey.
Buttermilk Pudding, Macerated Berries
$10
Chilled buttermilk pudding, berries macerated in estate honey.
Apple Galette, Cheddar Crust & Cream
$12
Flaky cheddar crust, orchard apples, softly whipped cream.
Apple Galette, Cheddar Crust & Cream
$12
Flaky cheddar crust, orchard apples, softly whipped cream.
Apple Galette, Cheddar Crust & Cream
$12
Flaky cheddar crust, orchard apples, softly whipped cream.
Drinks
Smoked Old Fashioned, Rye & Maple
$15
Rye whiskey, maple syrup, and walnut bitters, smoked under glass.
Smoked Old Fashioned, Rye & Maple
$15
Rye whiskey, maple syrup, and walnut bitters, smoked under glass.
Smoked Old Fashioned, Rye & Maple
$15
Rye whiskey, maple syrup, and walnut bitters, smoked under glass.
Marionberry Spritz, Elderflower & Prosecco
$13
Elderflower and prosecco over marionberry syrup, finished with soda.
Marionberry Spritz, Elderflower & Prosecco
$13
Elderflower and prosecco over marionberry syrup, finished with soda.
Marionberry Spritz, Elderflower & Prosecco
$13
Elderflower and prosecco over marionberry syrup, finished with soda.
Garden Gimlet, Cucumber & Dill
$13
Gin shaken with cucumber, fresh dill, and cold-pressed lime.
Garden Gimlet, Cucumber & Dill
$13
Gin shaken with cucumber, fresh dill, and cold-pressed lime.
Garden Gimlet, Cucumber & Dill
$13
Gin shaken with cucumber, fresh dill, and cold-pressed lime.
Willamette Pinot, By the Glass
$14
Bright, earthy Willamette Valley pinot noir — cherry and soft spice.
Willamette Pinot, By the Glass
$14
Bright, earthy Willamette Valley pinot noir — cherry and soft spice.
Willamette Pinot, By the Glass
$14
Bright, earthy Willamette Valley pinot noir — cherry and soft spice.
SOIL & SEED